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Your Tourist Guide
in Emilia Romagna


Let's build your Tour together


Parma, Bologna, Modena, Reggio Emilia and much more. In Emilia Romagna the distance between amazing places is very reduced. Shouldn’t you extend your visit?


Not only exceptional food but also great music, art and unique landscapes in Emilia Romagna.
Walking, driving your own car or using an NCC (rental car with driver) and in all the other ways that may come to mind.
Example of customized tour: YOUTOUR (full day)

Where: Parma, Reggio Emilia, Piacenza, Modena e Bologna

What: production of Parmigiano Reggiano, the Duchy castles, lunch at a winery on the hills around Parma, visit of the historic centre of Bologna with customized stops, street food dinner at Mercato di Mezzo

How: NCC + walking

An approach to the “territory” that only a local guide can offer.

Please contact me and I’ll suggest you a customized
and original tour that will meet all your desires as a tourist


Ideas and thoughts about culture, tourism and food

November 28, 2023

Novembre in music

November must be dreary, there is no escape, but crossing the Po…
September 15, 2023

Eulogy of slowness

Slowness is not being lazy, slowness is not coming in last.Slowness is…
September 08, 2023

Between Perugino and Beato Angelico. 3-day getaway in Val di Chiana

Difficult to summarize my getaway in and around the Val di Chiana.Landscape,…
July 18, 2023

Without my knowledge...

This is the story of a favor done to a friend.Cecilia calls…
July 15, 2023

Parma Baptistery: a secret language

1196 A unique artist, architect, engineer and sculptor, is called to build…
June 24, 2023

The surprises, the ones you don't expect

And these are the surprises that my work holds.Because a guided tour…
April 20, 2023

When the going gets tough, the tough get going

My first contact with Elena of LA COMODA BIKE VERNASCA was by…

Cultural and sensorial experiences around a joyful
table laden with delicious food.


Genuine delicacies, traditional recipes.

Discover the Foodvalley backstage with me,
a local guide grown up in a family of traders in
Parmigiano Reggiano and Culatello of Zibello.

Visits and tastings meeting your desires. Food Experience example:

5 tastings (from the producer to the consumer)

  • The art of cheese: Parmigiano Reggiano
  • In the "Bassa" cellars: Culatello of Zibello
  • Parma vineyards: Lambrusco and Malvasia
  • A stroll between the fragrant barrels:
    traditional Balsamic vinegar of Modena and Reggio Emilia
  • The "sweet salting" of the Ham of Parma

The beauty of the territory in the union
of art, cuisine and traditions.


Certified Tourist Guide for Parma and Emilia Romagna

I am Daniela Lanfredi, I live in Parma where I work as a certified guide for Emilia Romagna.

I have a Master Degree in Foreign Languages and Literature, that is a useful daily instrument to get in touch with tourists from all over the world. I am above all curious and eager to understand the beauty, the people and the place where I live, Emilia, and I would love to share this experience with you.

That is why I decided to become a guide, to study and understand the links between the masterpieces, traditions and flavours I like and to share my experience with people who decide to trust me. Frequently my tours begin under the Correggio Cupola and end around a generous table!

  • Not only is Daniela personable, with a great grasp of English, but she is very knowledgeable about Parmesan cheese and Parma ham production. Our tour with her was enlightening and lots of fun. Thanks Daniela for a great day.
    - Dina Cote' Iovino -

  • I wish I could give Daniela more than 5 stars. My mother and I were so fortunate to have Daniela as our guide for the Verdi and Culatello tour. She is an exceptional tour guide! Both my mother and I agreed that it felt as though we were with a friend who just happened to be an incredible source of information on Giuseppe Verdi, culatello and more! Daniela is friendly, yet professional. Don't hesitate to book a tour with Daniela, you won't regret it!
    - Christina Conte (Christina's Cucina Owner) -

  • Daniela is not only a very warm tour guide, her knowledge and passion show in all the explanations from Parmigiana to Proscuitto to Balsamic. Her English is impeccable and we thoroughly enjoyed spending all day with her and the locations we visited were private and exceptional. I highly recommend the agriturismo lunch as we had some of the best handmade ravioli and mushroom tagliatelle we had on the trip. If you want a behind the scenes experience away from the tourists and see the real Italy, I highly recommend it. Thank you Daniela it was yummy it was a great time!
    - Napa Valley -

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tour turistici personalizzi parma modena


food tour parma modena